Hotels
If you start to see Chinese-style rice porridge appearing in your hotel’s breakfast buffet, don’t be surprised — it just means that hotels are catching on to the skyrocketing spending power of the sheer numbers of Chinese tourists now washing over American (and other) shores.
According to the United Nations World Tourism Organization, Chinese tourists spent more than $100 billion worldwide last year, up by more than third since 2011, during the course of some 83 million trips out of China. That’s more than any other nationality.
While the bulk of those statistics reflect travel within other parts of Asia, the U.S. is also seeing an influx of Chinese visitors — some 1.5 million of them in 2012, spending nearly $9 billion here. That’s an average of $6,000 spent per trip — also more than any other nationality.
The rise… Continue reading
I’ve long had an ambivalent feeling toward the reviews on TripAdvisor, the extremely successful user-driven website that provides readers’ takes on everything from hotels and restaurants to museums and travel activities.
Like many baby boomers, I find the reviews can be extremely helpful in sorting out the travel-related chaff from the wheat — a long as I can first sort out the chaff from the wheat of the reviews themselves.
It’s not uncommon to come across restaurant reviews, for instance, that are the diametric opposites of each other:
“Ate at Luigi’s last night, and it was the greatest meal I’ve ever had — maybe the best that anyone has ever had! Love those meatballs!”
And, right below it: “Don’t listen to anyone who likes Luigi’s — this place is the worst! Worst food, worst service, and… Continue reading
I haven’t seen the full study, but the online market research firm Lab42 has released this tantalizing tidbit from a recent survey of 500 “social savvy” baby boomers — that is, who use social media — who plan to take a vacation in 2013:
Forty one percent of those surveyed said they were willing to spend more money to “stay more comfortably” in their lodgings at the expense of other aspects of the trip — presumably things like restaurants, transportation, sightseeing and other activities.
This compares to just one-quarter of those surveyed who said they would spend less on accommodations in order to spend more on other aspects of the trip, and a third who said they gave no consideration to the cost of overnight accommodations.
If I ran a luxury resort or hotel, this would have to be good news.
First, I… Continue reading
In a recent post we reported on “gramping” — an amalgam of grandparenting and camping — aimed at baby boomers who want to stay in the comfort of a lodge while the younger generations of their family sleep in tents at nearby campsites.
Now another lodging is adding its own creative twist to lure baby boomers: Baby Boomer Adventure Camp.
From September 20-22 this year, The family-owned Purity Spring Resort in East Madison, New Hampshire, will host a weekend’s “camp” intended to tweak the nostalgia button resting inside each baby boomer’s heart — in this case, reliving those carefree days at summer camp back when we were kids (even if it is in the fall).
Campers can participate in classic activities like swimming in the lake, hiking, archery, tennis and kayaking.
But then comes the twist: according… Continue reading
Here’s an idea I love (complete with a great name):
“Gramping.”
Gramping comes courtesy of the Inn & Spa at Cedar Falls, located a half mile above Hocking Hills’ scenic Cedar Falls in southeastern Ohio, about an hour and a half from Columbus.
While the Hocking Hills is a popular family camping area, boomer grandparents who travel with their adult children and grandkids may not be as keen on sleeping in tents as are the younger generations.
This is where the Inn & Spa at Cedar falls comes to the rescue with…gramping.
The inn happens to be near Old Man’s Cave Campground, where the younger folks can pitch their tents. After a day’s hiking in the forests, canoeing and exploring the area’s waterfalls, caves and rock formations, the… Continue reading
Best Western — the world’s largest hotel chain with some 4,000 independently owned and operated properties in 100 countries and territories around the globe — is going green in a big way.
Every North American Best Western — representing more than 2,000 hotels — is required to have at least one green program in place, ranging from offering in-room recycling bins to installing low-flow shower heads and power-flush toilets to using green cleaning products and energy efficient appliances.
Some of its geothermal- and solar-powered hotels actually sell power back to the grid. Others participate in national or international eco-labeling programs. More than two-fifths of Canadian Best Westerns, for instance, have earned Green Keys from the Green Key Eco-rating program, presented by the Foundation for Environmental Education.
Best Western Supply, which offers materials for hotel construction, renovation and operations, features more… Continue reading
One of my pet travel peeves for a while has been hotel bathrooms with high-walled bathtubs that are treacherous to climb into and out of — just to take a shower. The dangers of slipping on a wet surface — either within the tub or the bathroom floor after the shower — are always looming.
In fact, most hotel room accidents are related to bathtubs.
Yes, I admit it — I’m getting older and not as flexible as I once was. Which is true of many baby boomers — a huge number of whom are traveling these days. (The problems for seniors are even worse.)
And it all seems so unnecessary, if all one wants to do is take a shower. When I’m traveling, I seldom have time to take a bath, nor do I wish to. At home, I only take… Continue reading
When baby boomers travel, surveys show, they aren’t generally looking for familiar amenities – they’re looking for exotic (or at least different) foods, people and experiences that they can’t find at home.
In other words, the old “ugly American” stereotype of folks who will only eat hamburgers in France or who stare goggle-eyed at someone dressed a bit differently cannot be applied to most boomers. (Thank goodness.)
Furthermore, many baby boomers are sophisticated travelers who have journeyed abroad multiple times in their lives, both on vacation and on business. They long ago developed a taste for Thai food (very possibly in Thailand), have long since done the Eiffel Tower, Tower of London and the Leaning Tower of Pisa, and can speak authoritatively on the relative merits of the Spanish Costa Brava and the French Riviera.
I don’t like… Continue reading
The last two times I visited Brazil, I loved lazing on the beaches of Rio, cruising down the Amazon, hiking through the rainforests and touring the remarkable opera house in Manaus.
But jumping through the bureaucratic hoops to get there in the first place almost convinced me I’d never make it down. Brazil seems to do everything it can to discourage American visitors by making visas expensive and annoying to get.
The regulations keep changing. One time I had to wait in a long line at the Brazilian consulate in New York City, then go next door to a particular bank to deposit $100 cash and get a receipt for same, then return to stand in another long line to hand that in along with my completed visa application, only to be told I would have… Continue reading
The news that New York City’s largest hotel — the New York Hilton Midtown, with 2,000 rooms occupying a prime piece of real estate on 6th Avenue between W. 53rd and 54th streets — will soon drop room service has created a bit of a stir in the hospitality industry.
No longer will guests be able to call down for meals to be brought to their rooms; instead, if they wish to eat in the hotel at all, they’ll be forced to grab something at the Hilton’s casual Herb n’ Kitchen restaurant, which opens this month in the lobby. Or, of course, they could head to the nearest diner or Starbucks. Either way, they’ll have to get dressed before gobbling their breakfasts.
Hilton says it made the move after surveying thousands of its guests. “We decided to reinvent… Continue reading